Half-baked, nutty and bananas. If you are what you eat, then Mr D and Mr H would probably say we’ve been overdoing it a little on these. And they would probably be right!
These beauties are the perfect snack – packed with slow-release energy, good fats and tonnes of vitamins and minerals, they are so easy to pop into your lunch box and take to work for a teatime pick-me-up. They are also so easy to pop into your mouth, which is where most of ours seem to end up.
Chickpeas (or Garbanzo beans to our friends across the pond) are, in our opinion, underrated and underappreciated. Whilst they may not be touted as a traditional superfood these little, creamy, nutty, balls of deliciousness are most definitely a super-versatile-food. Continue reading
On a recent trip to LA, Mr H and I were blown away by how much our lovely friends across the pond seem to adore peanut butter. Talk about a ‘special relationship’, pretty much every candy bar in existence over there counts our beloved PB among it’s ingredients. Now of course most of these are also filled with all sorts of unpronounceable nasties, so we steered clear of them, but we wholeheartedly indulged in the healthy alternatives we found. Continue reading
Korma blimey. If you’re on the hunt for a delicious vegan curry jam-packed full of yummy vegetables with a good spicy kick to it then this, my friends, is the recipe for you.
Not only is this one full of incredible flavours, it’s also super comforting and a good way to get in all of your five a day (and then some)! It’s so easy to make and makes a big old batch, so perfect if you want to make it for all the family or freeze some for another day!
Here at Mrs Hollingsworth’s, we like all the days of the week, but if we had to choose a least favourite day, it would have to be Tuesday. And it turns out we aren’t alone – I mean people don’t say ‘see you next Tuesday’ for nothing now do they?
When I started off on my healthy eating journey I was very scared. How would I survive? What would I eat for snacks? I scoured the supermarkets, literally putting my money where my mouth was and spent a fortune on healthy energy bars. It didn’t take long for me to realise I was racking up the big bucks, so instead I started racking our brains as to how I could recreate my fave snacks in the comfort of my own home. After a little bit of experimenting I had the answer. Now I’m bringing you the easiest, yummiest energy balls you could ever wish to taste! And they only have FOUR ingredients! None of this scouring health food shops for oddly-named seeds and powders, your local supermarket should have all of the ingredients (and if not, well aisle be damned. Sorry.) Continue reading
mrshollingsworths.com 