Baking a cake for someone is just about one of the most fulfilling things you can do in my opinion. Home-baked cakes just taste so much better, I guess because they are made with love instead of additives! I first made this cake for the original Mrs H, who I affectionately refer to as my smother-in-law. She is so loving and kind (and is probably the biggest chocoholic I know after Mr H) so it seemed only right to debut this recipe on her birthday!
Sometimes when I speak to people about how I’ve changed my diet they become very concerned, and ask me how I can possibly survive without chocolate or comfort food. I like it when this happens, as it gives me a chance to explain that healthy and nutritious food can most certainly tick all the boxes when you’re feeling in need of a pick me up. Continue reading
a) love Christmas?
b) love healthy food?
c) love simple, easy, quick and delicious recipes?
d) want something you can make with kids?
e) want something you can impress your friends with?
I’ve got a serious case of ‘matcha mania’ at the moment. My obsession started back in April when Mr H and I visited Japan – you can literally get matcha flavoured EVERYTHING out there – and by the time I left I was totally hooked. For anyone unfamiliar with the stuff, matcha is essentially powdered green tea leaves, but because you actually consume the leaves (which is where many of the antioxidants are) rather than throwing them away as you would with a teabag, it’s heaps more powerful as well as being much more concentrated. Continue reading
Mr H and I are having building work done at the moment, and although we are so excited for the end result, the last few weeks have certainly been a challenge. We’ve fought (and lost) many battles against dust, we’ve had to wash our dishes in the bathroom sink (gross) and our lounge currently looks like a jumble sale threw up on it. The other day we had a powercut. Mr H tried to fix it by swearing at the fuse box, but this didn’t seem to work. Magically the builders fixed it within five minutes the next day (they have superpowers I swear) but I’m now taking matters into my own hands just in case it happens again. Continue reading
When I started off on my healthy eating journey I was very scared. How would I survive? What would I eat for snacks? I scoured the supermarkets, literally putting my money where my mouth was and spent a fortune on healthy energy bars. It didn’t take long for me to realise I was racking up the big bucks, so instead I started racking our brains as to how I could recreate my fave snacks in the comfort of my own home. After a little bit of experimenting I had the answer. Now I’m bringing you the easiest, yummiest energy balls you could ever wish to taste! And they only have FOUR ingredients! None of this scouring health food shops for oddly-named seeds and powders, your local supermarket should have all of the ingredients (and if not, well aisle be damned. Sorry.) Continue reading
Brought to you by Mrs H
When I was getting married, my friends thought it would be funny to ask Mr H lots of questions and video his answers. If I didn’t guess the correct answer, I had to drink a shot (sadly of alcohol and not wheatgrass). Some of them were fairly easy; he knew my favourite colour and my favourite movie (I’m keeping this PG) and I guessed them right also.
Cue my darling bridesmaids asking him ‘what would be her perfect date?’. He said…a walk along the beach and a healthy home cooked meal. I said…medjool. Yeah that’s right, my perfect date is sticky, sweet and ever so delicious.