From £55

Indulgent chocolate ‘cheesecake’ layer cake with a fudgy chocolate brownie base.

Topped with a raw chocolate drizzle, freeze dried strawberry pieces and a mountain of naked and chocolate dipped raw cookie dough balls, pink cashew-coconut frosting flowers, white chocolate truffles ‘Ferawraw Rawcher’ hazelnut balls, ‘Sneackers’ peanut caramel chunks finished with a chocolate flapjack heart.

Free from; gluten, dairy, refined sugar, egg and soy. Contains nuts.

Available in; standard (serves 10-12), large (serves 12-15) or double layer (serves 20-25).

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Ingredients: ground almonds, cashew butter, medjool dates, cacao powder, coconut oil, Himalayan salt, almond milk, pure maple syrup, gluten free oats, peanut butter, cacao butter, cashews, coconut cream, hazelnuts, freeze dried strawberry pieces, dried rose petals